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FROM VIETNAM
TO CHICAGO W/ GOODNESS & LOVE

We Grow, Harvest, and import Vietnamese Robusta 

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2x Caffeine

than Arabica

Vietnamese robusta coffee beans are

Less the sugar

& calories

Profile:

Chocolate, Nutty, and Earthy

High in antioxidant

Low acidity

Our coffee Is grown & harvested in Buon Ma Thuot, Vietnam on our family's farm

Vietnam is the #1 producer of Robusta in the world.

Our coffee is grown & harvested on our founder's family farm in Buon Ma Thuot, the capital of Dak Lak province, Vietnam.